We are dedicated to sustainability by prioritizing local sourcing, ethical practices, waste reduction, and maintaining high-quality standards.
We source all of our products from American farmers, ranchers, and fishermen.
Our beef is vegetarian grain-fed and USDA Choice, ensuring ethical practices and high quality
We ship orders Monday-Wednesday, preventing perishable goods from sitting idle over weekends.
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We are committed to sustainability by sourcing all our products from American farmers, ranchers, and fishermen. This ensures high-quality food while supporting local agriculture and reducing our carbon footprint.
To ensure the freshest delivery, we ship orders Monday-Wednesday, preventing perishable goods from sitting idle over weekends. This careful scheduling minimizes waste and maintains the quality and sustainability of our products.
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Hipólito Yrigoyen 5500, San Fernando, Buenos Aires, Argentina